Sassi’s February Three Course Menu
By Arizona Foothills • Jan 27th, 2010 • Category: DiningThroughout February, Sassi restaurant is offering a three course seasonal menu featuring Minestra Maritata “Married Soup” of vegetables and greens, meatballs and Parmigiano; Grilled Veal medallions “Saltimbocca” wrapped in Prosciutto and sage; CDessert fritters of Bellwether Farms cheese; local honey, toasted almonds for only $35 with an optional wine pairing for $25.
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