The soon-to-open Cambria Hotel Downtown Phoenix has just debuted a new rooftop bar, From The Rooftop (FTR). Located at Portland and 3rd St. in Roosevelt Row, FTR spans the entire roof of the hotel and features a bar and venue hosting rotating community-focused events and themed parties.
Along with 360-degree views of the desert’s iconic sunsets and landscape, FTR also offers guests curated cocktails, an upscale food menu, lounge areas, a small airstream photobooth trailer and live entertainment nightly. A dipping pool will provide a way to cool off and soon, the rooftop will offer things like yoga, movie nights and unique happy hours.
“Our goal was to create a place that complements the neighborhood. FTR is going to be the place you stop for a handmade cocktail during First Fridays, or your new Saturday morning routine when you join us for rooftop yoga before walking over to Phoenix Public Market.”
Shaun Baker, General Manager, Cambria Downtown
Drink selections will include wine, local craft beers, high-end liquors and custom cocktails. Signature drinks range from a Smoked Manhattan to a Kombucha Mojito and more. There will also be a series of frozen craft cocktails, smoked and color shifting drinks and new concoctions offered weekly. To curb hunger, FTR’s food menu will feature shareable portions of elevated selections like coffee-rubbed lamb lolli-chops, smoked eggplant carnitas cauliflower karaage, local charcuterie boards and more.
FTR will complement Poppy, the recently introduced full-service restaurant and bar at the hotel that’s led by Chicago transplant and award-winning executive chef Nate Cayer.
For more information, visit: cambriahotelphoenix.com
