Browsing Category
Chefs
64 posts
Trendsetter to Know: Ryan Swanson, Executive Chef at Cress on Oak Creek, L’Auberge de Sedona
Meet Ryan Swanson, executive chef and director of food & beverage at L'Auberge de Sedona.
Trendsetter to Know: Peter McQuaid, Executive Chef at Cala Scottsdale
Meet Peter McQuaid, executive chef at Cala Scottsdale.
Trendsetter to Know: Steven Zimmerman, Executive Chef at Merkin Vineyards
Meet Steven Zimmerman, a classically trained, award-winning certified executive chef.
Trendsetter to Know: Jason Alford, Executive Chef at Pa’la Kitchen
Meet Chef Jason Alford, a seasoned veteran of open wood-fire grilling.
Trendsetter to Know: Dana Dumas, Restauranteur & Founder of SugarJam The Southern Kitchen
Meet Dana Dumas, CEO, founder, head chef and baker at SugarJam The Southern Kitchen that serves Southern-based brunch, lunch and baked goods in North Scottsdale.
Trendsetter to Know: Pastry Chef and “Sugar Fairy” Lisa Graf
Meet Lisa Graf, a highly accomplished pastry chef or "sugar fairy" as she calls it, for the new modern Southwestern restaurant Ghost Ranch AZ.
Trendsetter to Know: Chef Josslyn Micheal
Meet 11-year-old aspiring chef and recent winner of the 2020 Blue Cross Blue Shield of Arizona Walk On! Kids Cooking Challenge.
Trendsetter to Know: Chef Aaron Chamberlin at Good Things Coming
Meet Chef Aaron Chamberlin, the CEO and founder of Good Things Coming, an Arizona-based cannabis and edible brand.
Trendsetter to Know: Chef William Turner
Meet Chef William Turner, one of Scottsdale's leading private catering chef for all your event and party needs.
Trendsetter to Know: Summer Sanders of Local Juicery
Meet Founder, Chef, and Creative Director of Sedona favorite Local Juicery, who will be expanding soon with more Arizona locations in Flagstaff along with and new Sedona eatery, Wildcraft Kitchen.
