Cala Scottsdale combines modern coastal cuisine with vibrant flavors from Greece, Spain, Morocco, and every place along the Mediterranean coastline. From homemade pasta and cheeses to locally grown vegetables and fresh seafood, Cala brings bright, crisp, and clean flavors to the table. Enjoy Cala’s exclusive promotions from sun up to sun down this summer.
Cala x Senna House Summer Promotion
Until September 2, Senna House Scottsdale is offering a summer promotion for guests. When staying at the upscale hotel, guests can enjoy 20 percent off breakfast, which includes a variety of classics and new spins on traditional favorites like lemon ricotta French toast, egg white shakshuka (a combination of stewed tomatoes, onions, peppers, Middle Eastern spices, marinated feta cheese, toasted pita and cilantro), shrimp and grits, huevos rancheros and more.
Margarita Mondays
Margarita Mondays are the perfect excuse to book a reservation at Cala. When you order the new Margarita Flight, you’ll get their Margherita Pizza or Cala Cheeseburger for just $1. The burger is available all day and the pizza is available any time after 4 p.m. The Margarita Flight is priced at $34, and each is made with 1.5 ounces of Lobos Tequila.
The flight includes The Classico, made with lime juice and agave nectar; the Mallorca Margarita with lime, passion fruit liqueur and Liquid Alchemist passionfruit syrup; the Cocco mi Amor, a mixture of lime juice, cinnamon simple syrup, coconut syrup and a sprinkle of cinnamon on top, and the Innerbloom, with lime juice, agave nectar, prickly pear and hibiscus syrups. The meal deal is only available on Mondays, but the Margarita Flight is available every day of the week.
Neighborhood Nights
Cala offers the perfect spot for a weekday hangout with friends and family with the new ‘Neighborhood Nights’ special. Every Tuesday and Wednesday from 4 p.m. to close, Cala will host a three-course meal for $45 with half-off wine bottles and free kids’ meals for children under 10. Local residents can choose one starter, entree and dessert from a menu prepared by Chopped winner Chef Peter McQuaid.
Cala is owned by a Phoenix-based hospitality company called Clive Collective. The restaurant recently unveiled new lunch and dinner items, including Paccheri Alla Salsiccia, Insalata Cala and Harissa Glazed Salmon. Executive Chef Beau MacMillan, an internationally renowned Food Network Celebrity personality, leads the restaurant as the culinary director.
MacMillan’s dream team – General Manager Rob Mier, Executive Chef Peter McQuaid and master cocktail curator Clint Spotleson – executes the day-to-day operations. Cala is nestled in the Senna House Hotel at 7501 E. Camelback Road, Scottsdale. To book a table, click here.
