Feeding the Future Event Inspires Arizona Students and Chefs
The Feeding the Future culinary contest, sponsored by The Blue Watermelon Project, takes place January 25.
Tiki Taka Now Open in Scottsdale
Grand Hyatt Scottsdale Resort welcomed Tiki Taka in early January.
Blanco Reserva Now Open in Paradise Valley
Fox Restaurant Group's Blanco Reserva recently opened at the redesigned PV Mall development.
Celebrity Chef Opens La Zozzona in Scottsdale
Chef Richard Blais debuted his first Arizona restaurant, La Zozzona, at the Grand Hyatt Scottsdale Resort.
Arizona Roaster Brews Up Award-Winning Blends
PRESS Coffee took home several prestigious medals from the renowned Golden Bean competition.
Chef Cory Oppold’s New Sunday Signature Menus
COURSE's Sunday Signature Menus kick off on November 3.
True Food Kitchen Opens New Grab-and-Go Concept
Scottsdale’s True Food Kitchen opened its newest concept: True Food Market.
Thirsty Lion Gastropub Roars into Glendale
Thirsty Lion Pub opened its fifth Arizona restaurant at Westgate Entertainment District.
Haymaker Restaurant To Open Two West Valley Locations
Haymaker Restaurant is opening two new locations in the West Valley this fall.
Chef Joey Maggiore Debuts Latest Concept and Inaugural Cookbook
Chef Joey Maggiore recently debuted his first cookbook and sixth restaurant concept in September.
