We began 20 sentences that each person finished in their own words. Here’s what Chef, Aaron May, had to say about cooking, family and peers and everything in between.
Age: 35
Title: chef
Married/Single: single
Kids: no thanks
Live: Scottsdale
I was born…
on Christmas day, downtown
Chicago.
My favorite thing about Arizona…
is the diversity of mountain, desert and city life.
I’m listening to…
Father John Misty, Fear Fun. Album of the Year.
My family…
is not afraid to share their opinions.
If I could have dinner with anyone, it would be…
my late grandfather. He was very influential in my life, and missed out on a lot of great things since he passed away.
One thing I cannot live without…
a kitchen.
When I was younger, I wanted to be…
older.
I’m inspired by…
my peers. There’s nothing more motivating than a little friendly competition.
The one person who motivates me is…
on my heels, catching up fast.
If could change anything in the world, it would be…
people’s minds.
The perfect day would be…
cooking with friends, loud music and stiff drinks on a patio somewhere warm.
My first job was…
at a restaurant, of course.
My favorite escape…
must remain a secret.
My life…
is a work in progress.
I’m currently working on…
new restaurants, old recipes.
Always…
take a chance.
Never…
miss an opportunity, its so much more fun to say yes.
Favorite Quote…
“Women are meant to be loved, not to be understood” — Oscar Wilde
Biggest Dream…
I am living it every day.
Check out his latest venture, renegadetapandkitchen.com
