Arizona’s first upscale supper club is set to debut next month. Shiv, a new concept by Riot Hospitality Group, will bring a bold new culinary experience with immersive entertainment to Scottsdale. The impressive 13,869-square-foot venue creates an atmosphere of refined indulgence by blending modern elegance with natural charm, dramatic lighting, cascading greenery, and sculptural accents.
Beyond experiential luxury fine dining, Shiv Supper Club will also transform into Scottsdale’s most coveted after-hours indulgence with The Dessert Room. Beginning at 9:30 p.m., Shiv evolves into its seductive late-night alter ego, a sweet escape where nightlife enthusiasts can continue their evening in style on Friday and Saturday nights.
“At Shiv, we wanted to create something truly special – an experience where dessert isn’t just an afterthought but the highlight of the night,” said Ryan Hibbert, CEO of Riot Hospitality Group.
Guests can indulge in 12 bespoke creations by acclaimed pastry chef Nundi Harris, only available during Dessert Room hours. Each masterpiece from the collection pushes culinary boundaries and ignites curiosity. The menu will evolve with the seasons, constantly highlighting the freshest ingredients and innovative techniques.
“The Dessert Room was born from my vision to transform our supper club into a seductive, late-night escape, featuring bold culinary creations, indulgent cocktails, and a vibe that makes the night feel unforgettable from start to finish,” Hibbert said.
Signature desserts include the Caviar Service, a whimsical reimagining of classic service featuring fruit-based pearls over basil panna cotta, paired with coconut crème fraîche and shortbread or the Deconstructed Tropical Cheesecake with vanilla bean mousse, spiced pineapple, cherry compote, and a crunchy crumble.
Reservations for The Dessert Room will be separate from dinner reservations at Shiv Supper Club. For more information, visit shivsupperclub.com.
