OpenTable has named the top 100 restaurants in America for 2022, curating a list of the most impressionable dining spots across the U.S. based on over 13 million diner reviews.
The Valley’s Steak 44, Dominick’s Steakhouse and Ocean 44 along with The Henry in Phoenix and Mariposa in Sedona represent Arizona as the five local restaurants on the Top 100 list.
Steak 44 is the latest steakhouse experience by owners Dennis, Michael and Jeff Mastro and partner Scott Troilo, who also own Dominick’s Steakhouse and the seafood concept Ocean 44. Located at 44th Street and Camelback, the upscale restaurant serves prime steaks, seafood, wine and more in an intimate, modern setting.
Featuring world-class steaks, unique side dishes and vibrant poolside dining on the rooftop, Dominick’s Steakhouse at Scottsdale Quarter offers exceptional service and the finest dining experience. Its menu is created by Chief Executive Chef Marc Lupino and features the highest quality of steaks including USDA Prime and American Wagyu.
Located at 4748 N. Goldwater Blvd across the luxury wing of Scottsdale Fashion Square, the high-end seafood restaurant Ocean 44 serves a wide selection of chef-sourced, sustainable seafood along with the great steaks Steak 44 and Dominick’s Steakhouse are known for.
“We’re absolutely thrilled and honored to have all three of our Arizona restaurants make the top 100 list and we are equally as elated our Steak 48 in Charlotte was also selected by diners,” says Chief Brand Officer Oliver Badgio. “I think it shows that diners are continuing to love and enjoy the world class dining experience we offer and the premium seafood and steaks that we continue to source from around the world.”
In addition the steakhouse and seafood trio, The Henry and Mariposa were favorites among diners. Found at 4455 E. Camelback Rd, The Henry offers a gourmet American menu, full bar and coffee shop in a friendly, warm environment perfect for social gatherings and parties.
Mariposa is situated in the midst of Sedona’s red rock formations, offering amazing views and delicious Latin American-inspired dishes. Owner and Chef Lisa Dahl is one of the nation’s leading female chefs and restaurateurs who incorporates her knowledge of international cuisine and experiences from traveling the world into her menus.
Explore OpenTable’s full list for 2022 here.
