Celebrate Valentine’s Day with these Valley Deals

It’s never too early to get a head start on your Valentine’s Day plans. Take a look at these dine-in and to-go specials throughout the Valley.

The AZFoothills.com team wishes you and your loved ones a romantic and celebratory evening. Cheers!

Cuisine & Wine Bistro, Copper & Logs and B Gastrobar

Now’s the time to make Valentine’s Day reservations at three of the East Valley’s most popular “date night” dining spots.

Cuisine & Wine Bistro, Copper & Logs, and B Gastrobar released their special Valentine’s Day menus this week featuring an array of specials for the romantic holiday on Sunday, Feb. 14. Each menu has a fixed price per person or couple and reservations are available from 4 to 9 p.m. at all three.

“We are expecting all three of our restaurants to fill up reserved spaces very quickly,” says Mairead Buschtetz, who oversees operations at the three restaurants that she co-owns with her husband, Fabrice, executive chef for the three establishments.

Guests may choose an elegant dinner of French cuisine with wine pairings selected by Sommelier Killian Buschtetz at the family’s flagship restaurant, Cuisine & Wine Bistro in Chandler. Price per person is $120.

Chef Fabrice’s menu for Cuisine & Wine Bistro begins with an amuse bouche of mini crab cakes served with spicy aioli, followed by diners’ choice of two starters: crawfish bisque cappuccino or honey-glazed duck breast with cauliflower mousseline.

The next course is a goat cheese salad with mixed greens and roasted nuts, followed by a choice of three entrees: Lobster Thermidor with aged Parmesan risotto; Beef Wellington au jus with a vegetable tian; or wild halibut papillote with beurre orange.

Dessert is a choice between raspberry and dark chocolate mousse or espresso crème brûlée with chocolate truffle.

Chef Steven Buschtetz, who runs the kitchen at B Gastrobar in Gilbert, created an eclectic selection of favorites with the diner’s choice of a bottle of Prosecco, Chardonnay, or Cabernet Sauvignon. For $75, a couple will start the evening with smoked salmon tartare, then continue the celebration with Chef Steven’s mixed board, featuring brie, goat cheese, jam, roasted nuts, homemade pickles, artisan bread and two side salads.

Finish with an assortment of desserts: Belgian chocolate soufflé with a raspberry heart, salted caramel mousse, vanilla ice cream and French macaron. 

At Copper & Logs in Gilbert, Chef Mike Maitrel-Burgard crafted a menu featuring choices of three starters, three entrees and two desserts at $70 per person for the meal. Starter choices are: prosciutto and cantaloupe millefeuille, tuna and shrimp ceviche with lime crème fraîche, or eggplant caprese topped with elote.

Entrée choices are: duck breast and sautéed mushroom sauce, potato mousseline and zucchini spaghetti, Atlantic salmon filet, beurre blanc, bell peppers polenta and charred Brussels sprouts, or ratatouille risotto, garlic and Parmesan roasted cauliflower steak and tomato broth.

All restaurants require reservations to ensure guests’ and staff safety.

Medieval Times

From now through Feb. 15, couples can purchase a Valentine’s Day package to make their visit to Medieval Times extra special.  For a cost of $49.95 ($70 retail value), couples receive: 

1. Bottle of Domaine St. Michelle Brut Champagne
2. Stemless Medieval Times champagne flutes
3. Commemorative photo

(Note that the package does not include admission tickets – it’s an add-on)

Show schedule is available here.

COVID-19 health and safety measures are here.  

R+W Modern Bistro and Market

In honor of Valentine’s Day, R+ W Modern Bistro and Market invites love-struck couples (and those that simply love food and wine!) to enjoy an exclusive wine pairing dinner on Sunday, February 14.

This evening of love heats up with a reception at 5:30 p.m. with passed hors d’oeuvres paired with rose sparkling wine. Seated dinner begins at 6:00 p.m. and features the following menu, with choice of one selection for each course:

Appetizer

Fresh Spring Pea Soup with goat cheese and pickled radish

Sweetheart Spring Mix Salad with strawberries, candied pecan, blue cheese crumble and lemon vinaigrette

Wine pairing: Duckhorn Chardonnay

Entrée

Jumbo Shrimp Scampi Primavera with spinach, tomato, artichoke and garlic wine sauce tossed in pappardelle pasta

Slow-Braised Short Rib with smoked mac and cheese, fresh broccolini, mushroom and demi-glace

Wine pairing: ZD Sauvignon Blanc or Postmark Cabernet

Dessert

Lover’s Bomb — Strawberry-mascarpone mousse coated in a hard chocolate shell

Wine pairing: Migration Pinot Noir

$85 per person, plus tax and gratuity. Seating is limited; reservations are required and can be made by calling 480-478-6999. For more: www.rhythmandwine.com

Kasai Japenese Steakhouse

Kasai Japanese Steakhouse is a sleek Japanese eatery specializing in teppanyaki, sushi and craft cocktails. The Scottsdale restaurant creates an unparalleled dining experience and is the perfect place to celebrate Valentine’s Day. With 14 teppanyaki tables throughout, the high-energy restaurant is the first in Arizona to offer a hoodless teppan table dining experience.

On Valentine’s Day, the locally owned restaurant will offer Chateaubriand for two ($65 per couple—not including gratuity) that includes roasted potatoes and broccolini with chocolate covered strawberries as a dessert. Couples can add two lobster tails for an additional $40.

This special is available at the dinner tables only, not teppanyaki. Bottles of Cristal are just $200. These specials are available for Valentine’s Day only and reservations are required. Kasai Japanese Steakhouse is located at 14344 N. Scottsdale Rd., Scottsdale.

Kasai is open for dinner Tuesday through Thursday from 4 to 9 p.m., Friday and Saturday from 4 to 10 p.m. and Sunday from 4 to 9 p.m. The restaurant is closed on Mondays. Happy hour offered is daily from 4 to 6:30 p.m. and includes $2 off all beer and wine, $3 off all cocktails and $2 off all appetizers. Teppan Happy Hour is daily from 4 to 5 p.m.

Enjoy select items at discounted prices with all the fire, flavor and excitement.

For more information about Kasai, visit KasaiScottsdale.com or follow at Facebook.com/KasaiScottsdale. 

Kelly’s at Southbridge

Planning a romantic night out in Old Town Scottsdale this Valentine’s Day?

Kelly’s at SouthBridge invites couples to enjoy Any Two Entrées + a Bottle (select wine OR champagne) for $100!

Kelly’s at SouthBridge is also offering $6 well cocktails and entertainment by DJ RoleModel the Friday and Saturday before Valentine’s Day — February 12-13th. 

STK Valentine’s Day Weekend Overview – Friday 2/12 – Sunday 2/14

• 11am (brunch) to 12am (close) – all three days
  
• DINNER: STK Steakhouse is offering Valentine’s Day Specials from Friday, February 12th – Sunday, February 14th; featuring Valentine’s Day Specials along with full the STK Steakhouse Menu. 
  
• BRUNCH: STK will also be offering brunch Saturday & Sunday; featuring bottomless bloody marys and mimosas! 
  
• DATE NIGHT: Get a head start on Valentine’s Day, as STK will be offering a date night menu on 2/8, 2/9, 2/10 for only $69 per person.
  
• TAKEOUT & DELIVERY: 
  • Pre-Order the Surf, Turf & Vine – 2 Surf & Turfs, Chocolate Lava Marshmallow Cake with Bottle of Red or White Wine (Justin Cabernet or Landmark Overlook Chardonnay) – $139 
  • OR Pre-Order the Cook At Home Kits For 2 to cook the perfect STK Dinner for the one you love! 
    
• MEAT MARKET: Give the gift of STK Meat Market – not just a piece of meat, Meat Market also offers Aprons, Grill Sets, Flasks & More!

Dine-In Dinner Specials:

• Seafood Platter For 2 – oysters, tuna sashimi, king crab leg, lobster, ceviche, marinated mussels, jalapeno pickled shrimp – $69 
• Seared Sea Scallops – butternut squash, baby swiss chard, pine nuts, black truffle – $69 
• 28oz Porterhouse Surf & Turf – two wild giant shrimp, lobster butter, chimichurri – $169 
• Chocolate Lava Marshmallow Cake – raspberry jam & dust, white chocolate ice cream – $21 Love Potion Cocktail belvedere vodka, muddled strawberry, graham cracker crust – $21 
• 2 Glasses of Dom Perignon – $69

Takeout Offer:

• Surf, Turf & Vine – 2 Surf & Turfs, Chocolate Lava Marshmallow Cake with Bottle of Red or White Wine (Justin Cabernet or Landmark Overlook Chardonnay) $139

Desert Ridge Marketplace Valentine’s Day Specials

Barrio Queen 

• Dish of the Month: Birria Grilled Cheese & Cream of tomato basil soup – $14 
  • Short Rib Beef Birria Grilled Cheese Sandwich on Country Sourdough Bread Served with Cream of Tomato, Basil, and Artichoke Hearts. 
• Drink of the Month: Feeling Lucky $13 
  • Lightly Muddled Blackberries, Muddled Lemon Wedges, Cazadores Blanco, Pineapple Juice, Lime Juice, Agave, Bols Triple Sec and Sprite  

ComicX 

• Valentine’s Day Couple Dinner: 2 entrees (reg menu), choice soup or salad, Churro Bowl with Chocolate hearts. 
  • 2 Bar drinks included for $65. 
  • Upgrade to Prime Rib Baked Potato and Veggie of Choice $75. 

Sizzle Korean Barbeque 

• February 12- 14 | Limit 1 per customer 
• MOONBAESOOL with JAPCHAE – $20 
  • $20 for a bottle of Moonbaesool soju with Japchae noodle stir fry 

Tikka Shack 

• February 14 
• Free dessert with the purchase of an entrée 

Tempe Marketplace Valentine’s Day Specials

Barrio Queen 

• Dish of the Month: Birria Grilled Cheese & Cream of tomato basil soup – $14 
  • Short Rib Beef Birria Grilled Cheese Sandwich on Country Sourdough Bread Served with Cream of Tomato, Basil, and Artichoke Hearts. 
• Drink of the Month: Feeling Lucky $13 
  • Lightly Muddled Blackberries, Muddled Lemon Wedges, Cazadores Blanco, Pineapple Juice, Lime Juice, Agave, Bols Triple Sec and Sprite 

Genghis Grill 

• Special new menu feature – add a skewer of premium, tender Filet Mignon to any bowl for only $4.99
• $5 Old Fashioned

Mojo Yogurt 

• Buy One, Get One Free coupon 

Portillo’s

• Pre-order Heart-Shaped Cakes on January 12^th, and they will be available in-restaurant on February 5^th – February 14^th.  
• Cakes can be delivered + shipped to the recipient on Valentine’s Day for a sweet surprise.  
• Portillos will donate $5 from every cake sold to No Kid Hungry 

Rocky Mountain Chocolate Factory 

• 5% OFF all strawberry orders with mention of this ad. Pre-orders are encouraged by calling the store at 480-284-8724. 

The Grill Kitchen and Bar at Boulder’s Resort

Romance and a celebration of sustenance! The Grill Kitchen, located at The Boulder’s award-winning golf course, combines polished service with an extraordinary wine list and a mouth-watering Valentine’s Day Menu where couples can drink in the scenery overlooking the lush green fairways and the surrounding desert tapestry where nature sings in a stirring symphony.

Valentine’s Day Menu 

Starter: 

• Strawberry & Rocket Salad with Shaved Goat Cheddar, White Beans, Toasted Pecans and Berry Vinaigrette OR Roasted Sweet Corn Bisque with Crème Fraiche and Truffle Popcorn

Entrée:

• Seared Red Grouper with Beet Risotto, Baby Greens and Citrus Beurre

OR

• Truffled Filet Beef Tenderloin with Truffled Potato Puree, Roasted Asparagus and Black Garlic Jus 

OR 

• Grilled Bone in Pork Chop with Herbed Lentil, Caramelized Baby Onion, Broccolini, Carrot Silk and Bourbon Jus

Dessert for Two: Raspberry Swirl Cheesecake with Raspberry Powder  

COST: $78/person   

To make a reservation call 480-595-4621 or visit www.theboulders.com

Ember Steakhouse at We-Ko-Pa Casino & Resort

When: Sunday, February 14, 5 p.m. – close             

1^st Course: Amuse Bouche – ASPARAGUS POT DE CREME

2^nd Course: Appetizer/Salad

POULPE ESPAGNOL GRILLE – Grilled Octopus/Pickled Onions/Wild Arugula/Salsa Verde

-OR-

SALADE D’ENDIVES ET DE CRESSON DE BELGIQUE – Endive/Living Watercress/Kumquats/Marcona Almonds/Citrus Vinaigrette

 -OR-

TERRINE DE FOIE GRAS ET ANGUILLE JAPONAISE – Hudson Valley Duck Liver/Japanese Eel/Green Apples/Caramelized Onions/Yuzu Gastrique (Supplement: $25)

3^rd Course: Intermezzo – RED PEPPER SORBET

4^th Course: Entree

FILET EN CROUTE DE MOELLE OSSEUSE – Bone Marrow Crusted Filet/King Trumpet Mushroom/Robuchon Potatoes/Asparagus/Periguex Sauce

-OR-

LONGE D’AGNEAU FARCI – Stuffed Lamb Loin/Artichokes/Sundried Tomatoes/Roasted Fennel/Lamb Jus

 -OR-

FLETAN NORVEGIEN ROTI – Norwegian Halibut/Manila Clams/Chorizo/Micro Mirepoix/Curry-Lobster Nage

 -OR-

POULE DES BOIS CHAMPIGNONS – Roasted Hen of the Woods/Russian Fingerling Potatoes/Asparagus Tomato Confit/Black Truffle “Vierge”

5^th Course: Dessert

LE GATEAU AU FROMAGE – Manchego Cheesecake/Strawberry Coulis/Jalapeno Pepita Brittle

 -OR-

CHOCOLATE CREMEUX – Caramel Almond Ice Cream/Bruleed Banana

• $150 per couple.  Tax and gratuity not included.

To book your reservation via OpenTable, visit https://www.wekopacasinoresort.com/dining/ember.

Jalapeno Inferno

Looking to spark some romance this Valentine’s Day? Jalapeno Inferno locations around the valley have just the thing – a sizzling “South of the Border” style special to share. Available on Sunday, February 14, the meal includes:

Appetizer

Choice of Guacamole, Espinaca or Ceviche

Main Couse

Fajitas for two including choice of fresh vegetables, marinated grilled chicken, marinated grilled steak, giant Mexican shrimp, or a combination.

“Sweet Course” (of course!)

Ta-Cookie, a huge cookie cooked to order in a cast-iron skillet then slathered in vanilla bean ice cream, chocolate chips, and chocolate sauce

Cost is $48 per couple, and diners a deux can enjoy this fiery meal for dine-in service or to go.

For more information, visit www.jalapenoinferno.com.

Urban Margarita

Tweet, tweet — calling all lovebirds! In honor of Valentine’s Day, Urban Margarita is offering a love-struck menu all weekend long. From Friday, February 12 through Sunday, February 14, diners can enjoy the following three-course menu designed to ignite romance:

Appetizer:

• Crab Bisque

Entrée, Choice of one:

• Pacific Cod Filet served with a brown butter mango pan sauce, bacon-brussels sprouts, and Yukon Gold sour cream mashed potatoes

• Prime Braised Short Ribs in a cabernet, chipotle and honey demi-glace with bacon-brussels sprouts Yukon Gold sour cream mashed potatoes (photo attached)

Dessert:

• Jeremy’s Red Velvet Brioche Bread Pudding with vanilla bean ice cream

The cost is $29 per person, plus tax and gratuity.

For more, visit www.urbanmargarita.com.

Humble Pie

This Valentine’s Day, Humble Pie is celebrating with bottomless mimosas on Sunday, February 14^th available all day! Enjoy your bubbly with one of its signature brunch items including the Humble BK Sandwich ($10), a freshly baked in-house made sourdough English muffin stacked with fluffy egg scramble, sweet & spicy bacon, fresh tomato, pickled jalapeno, melted provolone over crispy fries with spicy mayo and a side of heirloom potatoes.

Humble Pie has two Valley locations located in Scottsdale and Glendale. For more information, visit humblepieusa.com.

Grimaldi’s Pizzeria

Whether you’re in a relationship, casually dating or single – the best part about Valentine’s Day is definitely the desserts! This Valentine’s Day, Grimaldi’s Pizzeria has a sweet treat that’ll make you fall in love all over again. Its festive Red Velvet Cheesecake ($6) is made with decadent cocoa and rich cream cheese on an Oreo cookie crust topped with whipped cream and Oreo cookie pieces.

Available through February at all Arizona locations. For more information or to find the nearest location, visit grimaldispizzeria.com.

Los Sombreros

Los Sombreros is offering a Valentine’s Day meal for two on Sunday, February 14.

The special includes one Starter, two House Specialties, and a heart-shaped churro dessert. $50. 

Choose one of the following Starters: Shrimp Cocktail, Ceviche, Homemade Guacamole, Queso Fundido, or Elote.

Choose two of the Los Sombreros House Specialties: Carnitas, Puerco en Chipotle, Camarones Al Tequila, Camarones Con Espinacas, Pollo Con Espinaca, Lamb Adobo, Pechuga Rellena, Mole Poblano, Puerco en Mole Verde, or Carne Cascabel.

Available for takeout or dine-in at Los Sombreros’ Scottsdale or Mesa locations. Reservations strongly encouraged at lossombreros.com.

Locations:

Los Sombreros Scottsdale: 2534 N. Scottsdale Rd.; Scottsdale, AZ 85257; 480-994-1799

Los Sombreros Mesa: 1976 W. Southern Ave.; Mesa, AZ 85202; 480-534-6742

Angry Crab Shack

For Valentine’s Day, roll up your sleeves and indulge in the ultimate hands-on feasting experience with one of Angry Crab Shack’s special Asian-Cajun seafood boil mixed bags for carryout! Angry Crab Shack has 12 locations in Arizona with additional restaurants opening this year throughout the state. For more information or to find the nearest location, visit angrycrabshack.com.

Boil for Two ($85):

• King crab
• Head-off shrump
• Snow crab cluster
• 2 lobster tails
• Corn, red potatoes & sausage with your choice of sauce and spice

Surf No Turf ($67):

• 3 lbs of head-off shrimp
• Lobster tails
• Corn, red potatoes & sausage with your choice of sauce and spice

Family Feast ($125):

• Whole lobster and Dungeness crab
• Head-off shrimp
• King crab
• Snow crab
• Corn, red potatoes & sausage with your choice of sauce and spice

Thirsty Lion Gastropub

This Valentine’s Day treat your lover to a three-course meal with all the fixings at popular Valley eatery, Thirsty Lion Gastropub. For $99, couples can enjoy a house or Caesar salad to start, an entree choice of 12 oz. Grilled Rib Eye Steak served with grilled asparagus and creamy mashed potatoes, grilled Atlantic Salmon paired with jasmine cilantro rice and seasonal vegetables, or the delectable Grilled Shrimp & Butternut Squash Risotto.

A bottle of Sonoma Curter Chardonnay and rich, velvety Mayana Chocolate Bars for dessert will complete the perfect romantic meal.

This promotion is available Friday, Feb. 12 through Sunday, Feb. 14 for dine-in only. Reservations are recommended and can be made at thirstyliongastropub.com.

Fired Pie

This Valentine’s Day, Fired Pie is offering heart shaped Pookies (a chocolate chip cookie or macadamia nut cookie dough topped with vanilla bean ice cream) for $7.99 while supplies last. Additionally, they will be offering a Valentine’s Day family bundle of two custom entrees (mix or match customized, mac ‘n cheese, pizzas or salads), two cheese pizzas, one heart shaped party pookie and four medium fountain drinks for $39.99. This deal will be valid Valentine’s weekend from Friday, Feb. 12 to Sunday, Feb. 14.

Locally owned Fired Pie is co-owned by Fred Morgan and Doug Doyle. It is a fast-casual pizza concept. The eatery is quick, casual, and customizable to your pizza, mac ’n cheese, or salad desires.

Fired Pie offers guests a completely customizable experience with over 40 toppings to choose from, including plant-based meats, premium ingredients, freshly made sauce and dough, gluten-free and vegan options, like vegan cheese and plant-based chorizo.

For more information visit, firedpie.com.

GuacStar

For Valentine’s Day this year, tequila enthusiasts can enjoy GuacStars’ two most romantic cocktails – the Amorita, a frozen cocktail with blue agave tequila, rose wine, maraschino cherry liqueur, fresh lime juice, and a red sangria tea-infused simple syrup, and the Sex in Mexico City featuring orange tequila St. Germain Elderflower liqueur, cranberry juice, fresh lime, and agave nectar all Valentine’s Day weekend (Friday through Sunday) for just $6.

Z’Tejas

Z’Tejas Southwest Grill is offering a free dessert this Valentine’s Day. A special Dulce de Leche “heart” Cheesecake with chocolate glaze, strawberry reduction and strawberry rose will be given as a complimentary dessert with the purchase of two entrées to groups of two to share.

Pedal Haus Brewery

This Valentine’s Day, Pedal Haus is offering couples a bottle of wine and a dessert for just $20 (a $38 value). Pedal Haus Brewery has more than a dozen wine options and three delicious desserts – a seasonal cheesecake, the Campfire ‘Smore Cookie and a hot fudge brownie.

Pedal Haus Brewery has been gaining notoriety in the local craft beer scene since 2015 when it opened its location in Tempe. The popular brewery has won over 33 medals and awards including a gold medal at the Great American Beer Festival in 2018 and Best Brewery in the United States at the 2019 Copa Cerveza de Americas.

Brewmaster Derek Osborne manages the beer lineup at the Tempe and Chandler location. For more information about Pedal Haus Brewery follow them on Facebook and Instagram, or visit Pedalhausbrewery.com. 

Tommy Bahama

Celebrate the Love! Valentine’s Day is a whole weekend this year…and Tommy Bahama is offering up a few different ways to celebrate your love all weekend long!

Kick off the romance with Valentine’s Weekend Pre-Fix Menu that will be available at all Tommy Bahama Restaurant & Bar locations.

Valentine’s Weekend Pre-Fix Menu

Starters: Choice of (1) 

• Roasted Beet Salad – Local Baby Greens, Candied Walnuts, Mandarin Oranges, Local Honey, Goat Cheese, Citrus Mango Vinaigrette
  
• World Famous Coconut Shrimp – Papaya-Mango Chutney

Entrée:  

• Ribeye “Filet” for Two – Sherry Demi-Glace, Garlic Butter

• Twice Baked Potato | Aged White Cheddar, Pecan Smoked Bacon, Chives Grilled

• Grilled Asparagus

• Marinated King Trumpet Mushrooms

Dessert:

• Triple Chocolate Cake – Four Layers, Chocolate Ganache, Mocha Mousse

Valentine’s Weekend Pre-Fix Dinner – $125 serves 2

Available at Tommy Bahama Restaurant & Bar Thursday, February 11 – Sunday, February 14^th

Valentine’s Blush Cocktail – Looking for a romantic cocktail to compliment your meal? 

Tommy Bahama’s handcrafted Valentine’s Blush Cocktail combines Hendricks Gin, Ruby Red Grapefruit Juice, and St. Germain in a cool pink cocktail that’s a fresh alternative to champagne.  

Black Angus

From Friday, February 12, to Sunday, February 14, Black Angus will offer its exclusive Valentine’s Day To Go pack ($99), which includes two 6oz filet mignon, two lobster tails, one appetizer to share, four classic sidekicks, one dessert to share, molasses bread, and two prosecco splits.

Orders can be placed on blackangus.com for takeaway or curbside pickup.

This special will also be available for restaurant dining at select locations (per local mandates). Don’t forget to take advantage of Black Angus’ ½ Price Bottles of Wine Deal, which includes half off on any bottle of wine with the purchase of an entrée.

Keeler’s Neighborhood Steakhouse

In honor of Valentine’s Day, Sunday, February 14, Keeler’s Neighborhood Steakhouse is offering some passionate plates designed to ignite romance at the dinner table… and beyond. Specials include:

Starters:

• Jumbo Bacon-Wrapped Prawns, $24
• Lobster Bisque, $12
• Winter Salad with chopped romaine, diced apples, goat cheese, candied pecans, and plum vinaigrette, $10

Entrees:

• Chilean Seabass with sweet potato puree, sautéed broccolini, and a coconut curry reduction, $46

• Prime Rib and Lobster Tail with Yukon mashed potatoes and grilled asparagus, $52
  
• 40-ounce Prime Tomahawk for Two with three sides of choice, $140

Dessert:

• Maria’s Red Velvet Cake, $10

In lieu of happy hour on this day, seating will begin at 4:00 p.m.

Reservations can be made online at www.keelerssteakhouse.com or by calling (602) 374-4784.

Phoenix City Grille

If the way to a man’s (or woman’s!) heart is through the stomach, love is sure to blossom at Phoenix City Grille this Valentine’s Day. In honor of this love-filled holiday, PCG is offering the following specials on Sunday, February 14:

New England Clam Chowder with smoked bacon, sea clams, fresh herbs, potatoes and cream, $7/cup; $13/bowl

Smoked Prime Rib — 12-ounce cut with wild mushrooms and charred corn relish, bleu cheese dauphinoise potatoes, chimayo haystack onions and red chile au jus, $39

Filet and Lobster — Five-ounce wood-grilled beef tenderloin with PCG Private Select bourbon and black pepper demi and a six-ounce butter-poached lobster tail with Pernod butter sauce served with melted leek potato puree, heirloom tomato confit and baby pea tendrils, $49

Pan-Seared Chula Seafood Sea Bass with vanilla bean celery root puree, Meyer lemon-basil chimichurri, tri-color roasted cauliflower and pomegranate-Arizona citrus relish, $34

Red Velvet Cheesecake with chocolate cookie crust and berries, $10

In the name of love, all couples will also receive a complimentary chocolate-covered strawberry to share. 

Reservations can be made by calling 602-266-3001 or online via www.phoenixcitygrille.com.