Word of the day (it is back-to-school time, right?): friggatriskaidekaphobia, which is the fear of Friday the 13th. Once in a while, a Friday the 13th rolls around. But, today, Sanctuary on Camelback Mountain’s jade bar and edge lounge, in Paradise Valley, is actually doing something to put a positive spin on this sometimes dreaded day–or at least to those who suffer from friggatriskaidekaphobia.
Elements Executive Chef Beau MacMillan is offering his Tuna Tartare and Watermelon Yuzu Gimlet for a special price of $13. The Watermelon Yuzu Gimlet is the delish combo of Bombay Sapphire gin, watermelon juice, beet juice and yuzu. The special cocktail/small plate combination can be enjoyed in Sanctuary’s jade bar, or on edge, Sanctuary’s outdoor lounge. Plus, Sanctuary is one of the Valley’s top spots to take in the sunset. It’s hard to be scared while taking in a cocktail and sunset! Sanctuary on Camelback Mountain, 5700 E. McDonald Dr., Paradise Valley. 480.948.2100, www.sanctuaryoncamelback.com.
Related Posts
Thirsty Lion Unveils Rooftop Patio and Bar in Glendale
Now part of the Westgate Entertainment District is Thirsty Lion's rooftop patio and bar.
Blanco Reserva Now Open in Paradise Valley
Fox Restaurant Group's Blanco Reserva recently opened at the redesigned PV Mall development.
New North Scottsdale Concept Plans to Redefine the Dining Scene
The Belmont Kitchen and Cocktails is slated to open in early 2025 on Pinnacle Peak Road.
Indulge in COURSE’s 12 Days of Christmas Menu
Chef Cory Oppold of COURSE has revealed a special eight-course tasting menu for the final weeks of December.