Foodie news roundup for the week of April 1.
Today: AZ Wine & Dine at Scottsdale Quarter.
Kevin Binkley opens a new restaurant in Phoenix, Bink’s Midtown.
The Children’s Museum of Phoenix hosts Kids at Heart gala this weekend. Check out these recipes from the event’s star chefs.
Locally owned and operated, NYPD Pizza released its seasonal menu which features the return of a favorite fresh salad (Strawberry Fields Forever salad, pictured) and a meatball pizza (Pleased to Meat Ya Pizza).
Robert Foley Vineyards is teaming up with Chef Brian Peterson of Chandler’s Cork restaurant for a six-course dinner on Sunday, April 7.
On April 7, RA Sushi is hosting a Sushi Showdown sushi-eating competition at all five Valley locations. The first place winner from each location will walk away with free sushi for one year. Participants must register by today, April 4.
The Chicago Hamburger Co. in Phoenix is hosting its 4th Annual Slider Eating Contest on Sunday, April 7 at 3:30 p.m. (at their 38th Street and Indian School location). The event benefits local public safety nonprofit, 100 Club of Arizona. The first participant to eat 10 sliders will be named the ultimate slider eater, and there is a $35 entrance fee. First- and second-place winners will receive prizes from Texaz Grill and the Rhythm Room. To sign up or become a sponsor, contact Bob at 602.955.4137.
