July 24 is National Tequila Day. And the only way to celebrate is by whipping up one of these tequila-infused–and summer-friendly–recipes pronto.
Paloma
2 oz. Casa Noble Reposado
Fresh Grapefruit Juice
½ oz. Fresh Lime Juice
Splash of fizz
Pour ingredients over ice.
Rita Rita (courtesy of Rita’s Kitchen at JW Marriott Camelback Inn Resort & Spa)
1 ½ oz Patron
¾ oz Cointreau
¾ oz Fresh Lime
½ oz Agave Nectar
Lime for garnish
Build ingredients in a mixing glass and shake well. Serve over ice. Add lime for garnish. Salted rim optional.
Tequila Bramble (courtesy of BLT Steak Scottsdale at JW Marriott Camelback Inn Resort & Spa)
1 ½ oz 1800 Tequila Silver
¾ oz Crème de Mure
¾ oz fresh lime juice
½ oz agave nectar
2 oz blackberries, for garnish
Build all ingredients in a mixing glass. Strain into rocks glass with ice. Garnish with a blackberry pick.
Signature Margarita (courtesy of Añejo: New York, NY)
2 oz Casa Noble Crystal
1/4 oz Combier Liqueur d’Orange
¾ oz Lime Juice
¾ ozz Agave Syrup
Add ingredients to shaker with ice. Shake vigorously for about 15 seconds. Strain into a 9oz rocks or margarita glass over fresh ice. Salted rim optional. Garnish with a lime wheel.
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