This fall, The Wigwam in Litchfield Park welcomes an intimate “Winemaker Dinner Series” featuring an exclusive four-course dinner presented by Executive Chef Rich Hinojosa, a certified second-level sommelier. Each dinner begins with a reception at 6:30 p.m. followed by a special menu designed to complement each wine served. In addition to plenty of deliciousness, guests have the opportunity to interact with Chef Hinojosa and a winery representative throughout the evening.
The cost of the event is $69 to $99 as it varies per winery. Reservations are required and can be made by calling 623.935.3811. To make a night of it, book a stay at The Wigwam with room rates starting at $99 to $199 per night depending on the season with promo code WINEDINNER (subject to availability, blackout dates apply).
Upcoming The Wigwam wine dinners include:
• Sept. 19, 2014 – Trefethen Family Vineyards
• Oct. 17 & 18, 2014 – ZD Winery
• Nov. 21 & 22, 2014 – Newton Vineyards
• Dec. 19 & 20, 2014 – Chandon Champagne
• Jan. 16 & 17, 2015 – Silver Oak and Twomey Cellars
• Feb. 20 & 21, 2015 – Nickel & Nickel and Enroute Wineries
• March 20 & 21, 2015 – Caymus Vineyards
• April 17 & 18, 2015 – Heitz Cellar
For more info, visit http://wigwamarizona.com.
The Wigwam Hosts Winemaker Dinner Series
